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Lasagna is a delicious Italian dish that can be a healthy and satisfying meal. Making a healthy version at home allows you to control the ingredients and make sure it is balanced and nutritious. Start by using lean ground beef and adding loads of vegetables like mushrooms, spinach, peppers and zucchini. For the sauce, use a combination of canned tomatoes and fresh herbs for a rich flavor. Lastly, use whole wheat lasagna noodles for a healthier option and top with low-fat cheese and a sprinkle of Parmesan. With these simple tips, you can make a delicious and healthy lasagna that the whole family will love.

Looking for a nutritious, satisfying dinner? Try this simple recipe! Start by sautéing onions and garlic in a skillet. Then add some diced sweet potato and bell pepper for a burst of flavor and color. Cook until the vegetables are tender, then add cooked lentils and season with your favorite spices. Serve with a side of steamed broccoli for a complete meal that's healthy, flavorful, and filling. Bon appetit!