How do you keep leftover ham from drying out?
Leftover ham can be a delicious treat, but it can quickly become dry and unappetizing. To keep it moist and flavorful, it's important to store it properly. Wrap the leftovers in aluminum foil or store in an airtight container in the refrigerator. If you plan on eating the ham in the next few days, it's best to reheat it in the oven with a bit of butter or broth to keep it moist. If you want to eat the ham cold, you can also try slicing it thinly and adding it to a salad or sandwich. As a final tip, make sure to use the leftovers within three to four days to ensure the best flavor and texture.
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